Our 24-hour emergency service is offered to all our customers. We take your fire protection very seriously and will respond to your emergency call immediately 365 days a year - around the clock.
“Your service is always been professional. But your speedy response on a holiday weekend was just amazing.”
Phil Parese General Manager
Rizzuto’s – West Hartford, CT
“It was a pleasure doing business with Allstate Fire. They were very professional, efficient, courteous and on time. I would highly recommend them.”
Adrian MylesExecutive Chef,
Caribbean Food Concepts – Newington, CT
Sleek stainless steel throughout the entire system complements contemporary kitchen appliances. Gone are chrome sleeves, unsightly black tubing and red rubber caps that deteriorate. Metal-only nozzles are tucked neatly under the hood 60″ above cooking surfaces so there is no interference with cooking operations.
COBRA™ is the first commercial kitchen fire suppression system with fully electronic actuation—the NEW STRIKE™ Electronic Control System (ECS). One ECS can monitor two separate hood systems; can be tied into auxiliary controls such as a building’s alarm system; and can be placed within 100′ of the agent tank for maximum flexibility.
Two proven Amerex protection schemes—ZD “Zone Defense” and KP Appliance Specific come together in one uniquely engineered system backed by years of real-environment research. Not only does it offer appliance-specific coverage, COBRA’s total flooding zone of protection makes it easy to move or add appliances.
The Amerex KP Restaurant System is a pre-engineered, wet chemical, stored-pressure type with a fixed nozzle agent distribution network. The system is listed by Underwriter’s Laboratories, Inc., ULC and tested to U.L. Standard 300. The system shall be designed, installed and maintained in accordance with: Amerex Part No. 20150 “Design, Installation and Maintenance Manual”, N.F.P.A. 96, N.F.P.A. 17A, local codes and ordinances by an Authorized Amerex KP Systems Distributor using factory trained personnel.
AMEREX RESTAURANT SYSTEMS INSTALLED
AMEREX ZONE DEFENSE
The Zone Defense Restaurant Fire Suppression System is a pre-engineered, wet chemical, stored pressure type with a fixed nozzle agent distribution network manufactured by Amerex Corporation. The system is listed by Underwriter’s Laboratories, Inc., ULC and tested to UL Standard 300. The system shall be designed, installed and maintained in accordance with: Amerex Part No. 20150 “Design, Installation and Maintenance Manual”, N.F.P.A. 96, N.F.P.A. 17A, local codes and ordinances by an Authorized Amerex Zone Defense Systems Distributor using factory trained personnel. The Zone Defense system is fully self-contained and does not require electrical power or connection to either domestic water supply or fire sprinkler supply lines.
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